The Salty Pig Board
Meat
Pork Pate with Pistachios, Figs, and Bacon
Roasted Pork with Fennel and Mustard Marinade
Fall Sausage with Pork, Beef, Maple, Cranberry, Sage
Cheese
Jasper Hill Alpha Tolman- Raw Cow’s Milk, Sharp and Slightly Funky
St. Stephen Four Fat Fowl- Semi-Soft Cow Milk Triple Crème
Bayley Hazen Blue- Raw Cow’s Milk, Nutty and Anise
Round Outs
Smoked Shallot Marmalade
Blackberry Mostarda
Fresno Jam
Served with Mustard, Pickles and House-Made Crostini
Meat
Pork Pate with Pistachios, Figs, and Bacon
Roasted Pork with Fennel and Mustard Marinade
Fall Sausage with Pork, Beef, Maple, Cranberry, Sage
Cheese
Jasper Hill Alpha Tolman- Raw Cow’s Milk, Sharp and Slightly Funky
St. Stephen Four Fat Fowl- Semi-Soft Cow Milk Triple Crème
Bayley Hazen Blue- Raw Cow’s Milk, Nutty and Anise
Round Outs
Smoked Shallot Marmalade
Blackberry Mostarda
Fresno Jam
Served with Mustard, Pickles and House-Made Crostini
Meat
Pork Pate with Pistachios, Figs, and Bacon
Roasted Pork with Fennel and Mustard Marinade
Fall Sausage with Pork, Beef, Maple, Cranberry, Sage
Cheese
Jasper Hill Alpha Tolman- Raw Cow’s Milk, Sharp and Slightly Funky
St. Stephen Four Fat Fowl- Semi-Soft Cow Milk Triple Crème
Bayley Hazen Blue- Raw Cow’s Milk, Nutty and Anise
Round Outs
Smoked Shallot Marmalade
Blackberry Mostarda
Fresno Jam
Served with Mustard, Pickles and House-Made Crostini